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香水 Eau de Parfum - ROSE RHUBARB

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【一場顛覆傳統的味蕾冒險,傳奇馬卡龍的甜蜜化為感性氣息】 這不僅是一瓶香水,更是一次對經典法式甜品的奢華解構與重塑。「ROSE RHUBARB」的靈感,源自甜點界傳奇大師 Pierre Hermé 的招牌創作 - Ispahan 馬卡龍。將那粉紅色外殼下的甜蜜靈魂抽取出來,把糖漬玫瑰的馥郁、大黃的鮮活酸爽與黑加侖子的綠意果香完美交融,創造出一款前所未有、美味可口卻又深邃迷人的玫瑰美食香調。這是一場獻給所有美食調愛好者與玫瑰狂熱分子的嗅覺盛宴。 「ROSE RHUBARB」是為那些敢於嘗鮮、擁抱甜蜜的您而設計。拒絕傳統,讓您成為眾人渴望的「甜點」。 <A Taste-Defying Adventure: The Sweetness of the Legendary Macaron Transformed into a Sensual Perfume> This is more than just a perfume; it's a luxurious deconstruction and reinvention of a classic French dessert. "ROSE RHUBARB" draws inspiration from the Ispahan macaron, the signature creation of legendary pastry chef Pierre Hermé. Extracting the sweet soul beneath its pink shell, the rich aroma of candied rose, the vibrant tartness of rhubarb, and the green, fruity notes of blackcurrant perfectly blend to create an unprecedented, delicious, yet profoundly captivating gourmand rose fragrance. This is an olfactory feast for all gourmands and rose enthusiasts. "ROSE RHUBARB" is designed for those who dare to try new things and embrace sweetness. Reject tradition and become the "dessert" everyone desires.

商品詳情

香氛靈感:

靈感直接取自甜點界畢卡索 Pierre Hermé 所創作的傳奇甜點 - Ispahan。這款馬卡龍以其大膽的風味組合驚艷世界:甜蜜的玫瑰荔枝內餡,與新鮮大黃的獨特酸味形成絕妙對比。ATELIER AROMA 被這種甜蜜與酸爽並存的衝突美感所吸引,旨在用香氣重現咬下Ispahan第一口時的那種驚喜與愉悅,將舌尖的享受轉化為周身環繞的迷人氣息。

 

香調層次:

前調大黃黑加侖子 - 香氣的開場,是一場鮮明而活潑的味覺預告。大黃帶來極其獨特、清新且酸爽的滋味,瞬間刺激感官,破除玫瑰可能帶來的甜膩感。黑加侖子則以其微酸多汁的黑色漿果氣息與標誌性的綠葉清香加入其中,為這場盛宴增添了豐富的果香層次與一絲綠意。

中後調糖漬玫瑰 - 靈魂核心。主角華麗登場,它不是花園中帶有露水的新鮮玫瑰,而是經過精心糖漬、如同 Ispahan 內餡般美味可口的玫瑰。它甜美、馥郁、帶有蜜餞般的醇厚感與絲滑的質地,卻被前調中的大黃的酸爽中和,變得一點也不幼稚甜膩,反而顯得格外深邃、現代且充滿誘惑力。

 

產品細節:

  • 香水類型:Eau de Parfum 淡香精
  • 留香時間:約 4-6 小時
  • 香氣印象:美食調、俏皮、酸甜、誘人

 

注意事項:

  • 本品僅供外用在肌膚上,請避免接觸眼睛和黏膜
  • 香水為易燃品,請勿在明火或熱源附近使用
  • 為保持香氣品質,建議存放於乾爽陰涼處,避免長時間陽光直接照射

 

Fragrance Inspiration:

Directly inspired by the legendary Ispahan, the Picasso of pastry, Pierre Hermé, this macaron captivates the world with its bold flavour combination: the sweetness of the rose and lychee filling contrasts beautifully with the distinct tartness of fresh rhubarb. ATELIER AROMA, captivated by this clash of sweet and tart, aims to recreate the surprising and delightful sensation of taking the first bite of Ispahan through its aroma, transforming the initial delight into a captivating, all-encompassing aroma.

 

Olfactory Notes:

Top Notes: RhubarbBlackcurrant - The fragrance opens with a vibrant and lively taste preview. Rhubarb offers a unique, refreshing, and tart flavour that instantly stimulates the senses, breaking through the potential sweetness of rose. Blackcurrant, with its slightly tart, juicy black berry notes and signature green leafy fragrance, adds a rich, fruity layer and a touch of green to the feast.

Middle & Base Note: Candied Rose - The Soul's Core. The protagonist makes a grand entrance, not a fresh, dewy garden rose, but one meticulously candied, as delicious as the filling of an Ispahan. Sweet and rich, with a candied richness and a silky texture, it is balanced by the tartness of the rhubarb in the top note, transforming it from childish and sweet to profound, modern, and alluring.

 

Product Details:

  • Fragrance Type: Eau de Parfum
  • Longevity: Approximately 4-6 hours
  • Fragrance Impression: Gourmet, playful, sweet and sour, tempting

 

Precautions:

  • This product is for external use on skin only. Avoid contact with eyes and mucous membranes
  • Perfume is flammable. Do not use near open flames or heat sources
  • To maintain the aroma quality, it is recommended to store in a dry and cool place and avoid direct sunlight for a long time

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